Job Description

Exciting Opportunity: Join Our Growing Polished Casual Concept as General Manager! Elevate your career with a role that celebrates your passion for food and commitment to exceptional guest service and hospitality. Responsibilities: Build strong relationships with employees to foster a positive work environment. Successfully manage high-volume operations. Estimate food and beverage costs and manage inventory with corporate support. Develop systems and tools to support growth and scalability. Bring innovative ideas and contribute to the restaurant's growth. Lead and mentor a team, ensuring their development and success. Interview, hire, supervise, develop, and terminate employees as necessary. Address guest complaints and ensure positive outcomes. Skills and Qualities: Strong sense of urgency and ability to address guest needs promptly. Eager to grow with an expanding concept. Proactive, disciplined, and a natural leader with strong communication skills. Benefits

• Extensive and well-rounded training program
• Continued career development and growth opportunities
• Medical, dental and vision, Flexible Spending Account, 401(k), paid vacation and more

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Job Tags

Casual work, Flexible hours,

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